We invite you to join the next ONE Food, Drink & Agriculture webinar to examine how UK consumer behaviours are changing six months after lockdown.
Levercliff’s Scottish based director, David Craig, will give north east food and drink producers first access to the results of the firm’s fourth COVID-19 consumer tracking survey.
With lockdown restrictions easing and people’s lives adjusting to a new normal, the survey results will reveal what is now essential to consumers. Crucially, it will provide insights that help companies understand which of the habits and trends that developed during lockdown consumers are likely to stick with and where opportunities could exist for suppliers.
David will also update us on what Levercliff’s "Lockdown Households" are doing, helping you to understand how the needs of different consumer groups are evolving.
There will also be the opportunity to have your questions answered by David.
Our webinars are aimed at food and drink manufacturing and processing businesses based in Aberdeen, Aberdeenshire and Moray and priority is given to participants from these groups. These webinars are brought to you by the North East Scotland Food & Drink Network, delivered by Opportunity North East (ONE) in partnership with Aberdeenshire Council.
For more information on the North East Scotland Food & Drink Network, please email firstname.lastname@example.org.
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